Archive for April, 2008

Wien

HPIM7160

When planning this trip, I was told by a few people that they thought I’d love Vienna. I’ve heard many people say that, while cities like Paris and London are wonderfully cosmopolitan and chockablock with culture, and while the Spanish and Italian cities are amazing for their food or art or nightlife, Vienna is a city that you can see yourself living in.

Vienna is, of course, rich in history. One guidebook calls it a “head without a body” — it is the former capital of the uber powerful Hapsburg Empire, yet is the seat of a small country with little military might or global sway today. Its former glory is evident no matter where in the city you go, however; as is its past as the center of several revolutionary intellectual and artistic movements (see Mozart, Schubert, Brahms, Freud, etc. etc. etc.) There’s enormous palaces to be seen, the largest collections of Klimt and Schiele in the world far as I can tell (including The Kiss), beautiful, monumental statues celebrating Hapsburg greatness, a zillion monuments to various famous dead white bearded guys (see Mozart, Schubert, Brahms, Freud, etc. etc. etc.), and much like Prague every corner brings a new architectural gem. (The statue above is from the Belvedere Palace, a “summer home” built by Prince Eugene in the 1700s — if by “summer home” you mean two colossal mansions linked by sprawling Versailles-esque gardens. It’s now most famous as being home to Klimt’s The Kiss.)

But who cares about all that history stuff right? Some white guys plus Maria Theresa did some stuff, blah blah blah, built some stuff, blah blah blah.

Those people who told me I’d love Vienna? They were probably talking about the food. Scratch food. The coffee. And the cakes. Above all, Viennese seem to value the importance of plopping down in a beautifully appointed cafe, ordering a melange and a Sachertorte, unrolling today’s paper and then staying there for, oh, anywhere from an hour to a half-day. Why move? The waiters don’t rush you out, they’re happy to let you sit there all day. If you finish your Sachertorte, then you order an apfelstrudel.

THIS is what I’m talking about:

HPIM7187

Those are the cakes on offer at Oberlaa, a chocolatier and torte maker in the Naschmarkt.

Here is the Sachertorte I sampled at the Cafe Drechsler. It was very good, though a bit too sweet for me:

HPIM7196

This chocolate and sour cherry torte at the cafe Milo in Museumsquartier was Delicious. My favorte food on the trip so far:

HPIM7199

Ceska

One of the things I love about traveling is being exposed to the look and sounds of different languages, especially languages you rarely hear in the States. While traveling in Vietnam, I tried my best to learn some of the basics of the language — I even downloaded podcast lessons beforehand. But other than a few easy to handle words (Gam un = thank you; Ca = fish), I found the language extremely difficult to get a hold of in even the most basic ways, and naturally unnecessary given that 95% of people spoke basic English.

Here in Prague, it’ s much the same. Most people speak English, and it’s not necessary to even try to speak in Czech. Still, it seems unfair that it’s so easy for us English speakers to travel everywhere without even having to learn hello and goodbye, so I’ve given it a shot. But pronouncing Czech words is definitely just as difficult as Vietnamese words were. I mean, this is what I’m dealing with:

Na Phkope
Pstrossova
Na Perstyne
Vysehradska
(all street names)

You get the gist. And that’s without all the crazy accents. Navigating our way through the city — yelling out absurd, totally illogical pronunciations of street names while gesturing at nothing in particular — has made for quite a scene.

The Czech language is beautiful, though. It has the same rich chunkiness as German but with the elegant lilt of French or Italian. And thankfully the most important word is easy for even the most linguistically challenged among us to pronounce:

Pivo
(beer)

Praha

Here I am in Prague.

HPIM7107
In three days, we’ve managed to see quite a bit: the castle, a tour of all the synagogues in the Jewish quarter, a driving tour of much of the rest of Old Town and some of New Town, a few museum visits, and some fancy lunches and dinners.

But of course, you can read about tourist destinations in Prague anywhere. Here are some of the most interesting things I’ve noted in my time:

  • You can buy little bottles of Absinthe on the street. In cute little bodega-esque stands:
  • HPIM7113

  • Prague is no longer the budget travel destination it once was. My brother told me that just seven years ago, you could get 40 koruna per dollar. Today it’s about 14 koruna to the dollar. Yeah, that’s a big Ouch.
  • And that’s only partly because of how poorly the dollar is doing today. The Czech economy is apparently booming, and the tourist industry is certainly big-time booming, even for what is technically considered off season. Old Town, where we are staying, is packed with tourists all day long to the point where it becomes difficult to push yourself down the street through the mangle of Italian college students and Japanese families.
  • It’s true: You don’t come to Prague for the food. Now, I have yet to go to Kampa Park, supposedly the best restaurant in the city; and I spent much of yesterday sick in bed with a sore throat. But I was expecting street carts with sausages and sauerkraut piled on top of random dishes, and at least a few dishes per menu that end in -wurst. Haven’t had a real -wurst yet.
  • They really hate the Communists here. Given the history, that’s not especially surprising, but Prague’s history is filled with torment, persecution and corrupt governing. Our guide told us the story about how the walls in the New-Old Synagogue ran red with blood after the Catholics (I think it was the Catholics, but it’s hard to remember given how many groups persecuted the Jews in Prague over the years) killed off 90% of Prague’s Jewish population and how those red stains are still visible today underneath the synagogue’s white paint. But nearly every guide we’ve had or local we’ve spoken with somehow manages to get in a hard word or two about the Communists.
  • Speaking of the Communists, they built some darned ugly buildings in a city known for its beautiful facades. We happen to be staying in one of the Communists’ crowning architectural achievements (photos and comparison of Non-Communist Pretty vs. Communist Ugly architecture to come).